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Deliciously wholesome, The Oriental muesli contains an indulgent mix of eastern delights including rich dried figs, juicy raisins and moreish dates along with creamy almonds and skin-friendly pumpkin seeds. A wonderful way to start your day or enjoy as a healthy boost in the afternoon, these tasty ingredients are blended with our fibre-full base containing oat flakes, barley flakes and wheat flakes to reduce cholesterol, lower blood pressure and retain energy levels throughout the day. This authentic muesli contains our signature mix of eastern favourites to ensure your body gets all the fuel it needs to stay healthy.
sliced almonds
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barley flakes
Sultanas
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oats flakes
Dates
figs
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wheat flakes
pumpkin seeds
A mixture of barley flakes, dried raisins, figs, oats bran and cashew nuts makes this the ultimate tasty, high fibre snack. The best way to start the day.
barley flakes
cashew
Apricot
Sultanas
currants
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oat bran
figs
A crunchy muesli base featuring a number of different berries filled with anti-oxidants. This is one of the healthiest breakfast choices to keep your body well and fighting diseases.
pecan
chia seeds
raspberries
strawberries
sour cherries
Fuel your body with raw almonds, pumpkin seeds and goji berries. This mix is a great pre-workout meal as it is has the right mix of protein, carbohydrates and healthy fats.
sliced almonds
barley flakes
Sultanas
oats flakes
peanuts
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rye flakes
goji berries
wheat flakes
pumpkin seeds
Reduce your fat intake at breakfast with a delicious blend of flavour and texture. Helping you start your day healthily, Low Fat Lovin’ is a lightweight combination of yummy goji berries, apricots and mulberries, mixed in with heart-healthy muesli flakes. With wheat, rye, barley and instantly filling oat bran, this heart-healthy breakfast is packed with fibre to support a low fat diet.
barley flakes
Apricot
oat bran
rye flakes
goji berries
wheat flakes
mulberries
sunflower seeds
A healthy mix of muesli – without a trace of gluten! It’s just as yummy as any of our other mixes, so it’s perfect for anyone who can’t eat gluten or has chosen to remove it from their diets.
almonds
buckwheat flakes
Apricot
banana
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quinoa flakes
chia seeds
papaya
raisins
